Italy vs Uzbekistan: Potassium sulphate (sulphate of potash) (SOP) — Production
Potassium sulphate (sulphate of potash) (SOP) — Production over time
- Italy
- Uzbekistan
How they compare
Uzbekistan currently reports 73,511 t against 17,232 t in Italy, a difference of 56,279 t.
That makes Uzbekistan's figure about 4.3 times Italy's.
The two have swapped places 3 times across 6 shared years of data; in 2019 it was Italy ahead.
Italy ranks 4th and Uzbekistan ranks 1st of 47 countries.
Across the 2 decades both report, Italy averaged higher in 1 and Uzbekistan in 1.
Head to head by decade
| Decade | Italy | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 15,138 t | 13,664 t | 1,474 t | Italy |
| 2020s | 16,559 t | 24,004 t | 7,445 t | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potassium sulphate (sulphate of potash) (sop) — production, Italy or Uzbekistan?
- Uzbekistan, at 73,511 t against 17,232 t in Italy as of 2024.
- What is the difference in potassium sulphate (sulphate of potash) (sop) — production between Italy and Uzbekistan?
- 56,279 t, with Uzbekistan ahead.
- How many years of comparable data are there for Italy and Uzbekistan?
- 6 years are reported by both, from 2019 to 2024.
- How do Italy and Uzbekistan rank globally for potassium sulphate (sulphate of potash) (sop) — production?
- Italy ranks 4th and Uzbekistan ranks 1st of 47 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potassium sulphate (sulphate of potash) (SOP) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Fertilizers by Product dataset contains information on the Production, Trade and Agriculture Use of inorganic (chemical or mineral) fertilizers products. The fertilizer statistics data are for a set of 23 product categories. Both straight and compound fertilizers are included. Methodological details can be found at: https://files-faostat.fao.org/production/RFB/RFB_EN_README.pdf