Austria vs French Polynesia: Watermelons — Area harvested
Watermelons — Area harvested over time
- Austria
- French Polynesia
How they compare
Austria currently reports 60 ha against 45 ha in French Polynesia, a difference of 15 ha.
That makes Austria's figure about 1.3 times French Polynesia's.
The two have swapped places 3 times across 27 shared years of data; in 1998 it was French Polynesia ahead.
Austria ranks 139th and French Polynesia ranks 142nd of 170 countries.
Across the 4 decades both report, Austria averaged higher in 1 and French Polynesia in 3.
Head to head by decade
| Decade | Austria | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6 ha | 53.5 ha | 47.5 ha | French Polynesia |
| 2000s | 12 ha | 66.9 ha | 54.9 ha | French Polynesia |
| 2010s | 18.1 ha | 51.9 ha | 33.8 ha | French Polynesia |
| 2020s | 52 ha | 45.4 ha | 6.6 ha | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — area harvested, Austria or French Polynesia?
- Austria, at 60 ha against 45 ha in French Polynesia as of 2024.
- What is the difference in watermelons — area harvested between Austria and French Polynesia?
- 15 ha, with Austria ahead.
- How many years of comparable data are there for Austria and French Polynesia?
- 27 years are reported by both, from 1998 to 2024.
- How do Austria and French Polynesia rank globally for watermelons — area harvested?
- Austria ranks 139th and French Polynesia ranks 142nd of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.