Austria vs French Polynesia: Watermelons — Area harvested

Austria
60 ha
in 2024
French Polynesia
45 ha
in 2024
Austria rank
117th
French Polynesia rank
120th

Watermelons — Area harvested over time

  • Austria
  • French Polynesia
050100150196119922024

How they compare

Austria currently reports 60 ha against 45 ha in French Polynesia, a difference of 15 ha.

That makes Austria's figure about 1.3 times French Polynesia's.

The two have swapped places 3 times across 27 shared years of data; in 1998 it was French Polynesia ahead.

Austria ranks 117th and French Polynesia ranks 120th of 143 countries.

Across the 4 decades both report, Austria averaged higher in 1 and French Polynesia in 3.

Head to head by decade

Decade Austria French Polynesia Difference Ahead
1990s 6 ha 53.5 ha 47.5 ha French Polynesia
2000s 12 ha 66.9 ha 54.9 ha French Polynesia
2010s 18.1 ha 51.9 ha 33.8 ha French Polynesia
2020s 52 ha 45.4 ha 6.6 ha Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — area harvested, Austria or French Polynesia?
Austria, at 60 ha against 45 ha in French Polynesia as of 2024.
What is the difference in watermelons — area harvested between Austria and French Polynesia?
15 ha, with Austria ahead.
How many years of comparable data are there for Austria and French Polynesia?
27 years are reported by both, from 1998 to 2024.
How do Austria and French Polynesia rank globally for watermelons — area harvested?
Austria ranks 117th and French Polynesia ranks 120th of 143 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Watermelons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,161 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.