Belize vs Guyana: Watermelons — Area harvested
Watermelons — Area harvested over time
- Belize
- Guyana
How they compare
Guyana currently reports 252 ha against 168 ha in Belize, a difference of 84 ha.
That makes Guyana's figure about 1.5 times Belize's.
The two have swapped places 1 time across 28 shared years of data; in 1997 it was Belize ahead.
Belize ranks 125th and Guyana ranks 122nd of 170 countries.
Across the 4 decades both report, Belize averaged higher in 1 and Guyana in 3.
Head to head by decade
| Decade | Belize | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 102 ha | 22 ha | 80 ha | Belize |
| 2000s | 80.8 ha | 115.5 ha | 34.7 ha | Guyana |
| 2010s | 97.1 ha | 275.9 ha | 178.8 ha | Guyana |
| 2020s | 130.4 ha | 275 ha | 144.6 ha | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — area harvested, Belize or Guyana?
- Guyana, at 252 ha against 168 ha in Belize as of 2024.
- What is the difference in watermelons — area harvested between Belize and Guyana?
- 84 ha, with Guyana ahead.
- How many years of comparable data are there for Belize and Guyana?
- 28 years are reported by both, from 1997 to 2024.
- How do Belize and Guyana rank globally for watermelons — area harvested?
- Belize ranks 125th and Guyana ranks 122nd of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.