Bosnia and Herzegovina vs Montenegro: Watermelons — Area harvested
Watermelons — Area harvested over time
- Bosnia and Herzegovina
- Montenegro
How they compare
Montenegro currently reports 629 ha against 562 ha in Bosnia and Herzegovina, a difference of 67 ha.
That makes Montenegro's figure about 1.1 times Bosnia and Herzegovina's.
The two have swapped places 4 times across 19 shared years of data; in 2006 it was Montenegro ahead.
Bosnia and Herzegovina ranks 84th and Montenegro ranks 81st of 131 countries.
Bosnia and Herzegovina has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,015 ha | 525.75 ha | 489.25 ha | Bosnia and Herzegovina |
| 2010s | 1,011 ha | 384.2 ha | 626.5 ha | Bosnia and Herzegovina |
| 2020s | 681 ha | 458.4 ha | 222.6 ha | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — area harvested, Bosnia and Herzegovina or Montenegro?
- Montenegro, at 629 ha against 562 ha in Bosnia and Herzegovina as of 2024.
- What is the difference in watermelons — area harvested between Bosnia and Herzegovina and Montenegro?
- 67 ha, with Montenegro ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Montenegro?
- 19 years are reported by both, from 2006 to 2024.
- How do Bosnia and Herzegovina and Montenegro rank globally for watermelons — area harvested?
- Bosnia and Herzegovina ranks 84th and Montenegro ranks 81st of 131 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.