Bulgaria vs Peru: Watermelons — Area harvested
Watermelons — Area harvested over time
- Bulgaria
- Peru
How they compare
Peru currently reports 5,515 ha against 5,330 ha in Bulgaria, a difference of 185 ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 75th and Peru ranks 73rd of 170 countries.
Across the 7 decades both report, Bulgaria averaged higher in 6 and Peru in 1.
Head to head by decade
| Decade | Bulgaria | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 23,652 ha | 2,897 ha | 20,755 ha | Bulgaria |
| 1970s | 22,300 ha | 2,616 ha | 19,684 ha | Bulgaria |
| 1980s | 23,686 ha | 2,622 ha | 21,064 ha | Bulgaria |
| 1990s | 27,064 ha | 2,922 ha | 24,141 ha | Bulgaria |
| 2000s | 8,447 ha | 2,823 ha | 5,624 ha | Bulgaria |
| 2010s | 3,798 ha | 3,626 ha | 172.2 ha | Bulgaria |
| 2020s | 4,310 ha | 4,666 ha | 355.8 ha | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — area harvested, Bulgaria or Peru?
- Peru, at 5,515 ha against 5,330 ha in Bulgaria as of 2024.
- What is the difference in watermelons — area harvested between Bulgaria and Peru?
- 185 ha, with Peru ahead.
- How many years of comparable data are there for Bulgaria and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Bulgaria and Peru rank globally for watermelons — area harvested?
- Bulgaria ranks 75th and Peru ranks 73rd of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.