Cabo Verde vs Italy: Watermelons — Area harvested

Cabo Verde
42 ha
in 2024
Italy
15,510 ha
in 2024
Cabo Verde rank
27th
Italy rank
30th

Watermelons — Area harvested over time

  • Cabo Verde
  • Italy
010.0k20.0k30.0k196119922024

How they compare

Italy currently reports 15,510 ha against 42 ha in Cabo Verde, a difference of 15,468 ha.

That makes Italy's figure about 369.3 times Cabo Verde's.

Across all 38 years both countries report, Italy has been ahead every year.

Cabo Verde ranks 27th and Italy ranks 30th of 28 countries.

Italy has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Cabo Verde Italy Difference Ahead
1980s 10.33 ha 20,776 ha 20,765 ha Italy
1990s 9 ha 18,572 ha 18,563 ha Italy
2000s 85 ha 13,506 ha 13,421 ha Italy
2010s 71.6 ha 12,009 ha 11,938 ha Italy
2020s 52 ha 13,954 ha 13,902 ha Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — area harvested, Cabo Verde or Italy?
Italy, at 15,510 ha against 42 ha in Cabo Verde as of 2024.
What is the difference in watermelons — area harvested between Cabo Verde and Italy?
15,468 ha, with Italy ahead.
How many years of comparable data are there for Cabo Verde and Italy?
38 years are reported by both, from 1987 to 2024.
How do Cabo Verde and Italy rank globally for watermelons — area harvested?
Cabo Verde ranks 27th and Italy ranks 30th of 28 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Cabo Verde vs Italy: Watermelons — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://environment.statizoid.com/compare/watermelons-area-harvested/cabo-verde-2/italy/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://environment.statizoid.com/compare/watermelons-area-harvested/cabo-verde-2/italy/">Cabo Verde vs Italy: Watermelons — Area harvested</a> — Statizoid

About this data

Indicator
Watermelons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,161 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.