Cabo Verde vs Tonga: Watermelons — Area harvested
Watermelons — Area harvested over time
- Cabo Verde
- Tonga
How they compare
Tonga currently reports 58 ha against 42 ha in Cabo Verde, a difference of 16 ha.
That makes Tonga's figure about 1.4 times Cabo Verde's.
The two have swapped places 6 times across 38 shared years of data; in 1987 it was Tonga ahead.
Cabo Verde ranks 121st and Tonga ranks 118th of 143 countries.
Across the 5 decades both report, Cabo Verde averaged higher in 2 and Tonga in 3.
Head to head by decade
| Decade | Cabo Verde | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 10.33 ha | 140 ha | 129.67 ha | Tonga |
| 1990s | 9 ha | 90.5 ha | 81.5 ha | Tonga |
| 2000s | 85 ha | 66.3 ha | 18.7 ha | Cabo Verde |
| 2010s | 71.6 ha | 61.6 ha | 10 ha | Cabo Verde |
| 2020s | 52 ha | 58.4 ha | 6.4 ha | Tonga |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — area harvested, Cabo Verde or Tonga?
- Tonga, at 58 ha against 42 ha in Cabo Verde as of 2024.
- What is the difference in watermelons — area harvested between Cabo Verde and Tonga?
- 16 ha, with Tonga ahead.
- How many years of comparable data are there for Cabo Verde and Tonga?
- 38 years are reported by both, from 1987 to 2024.
- How do Cabo Verde and Tonga rank globally for watermelons — area harvested?
- Cabo Verde ranks 121st and Tonga ranks 118th of 143 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.