Chile vs Cuba: Watermelons — Area harvested
Watermelons — Area harvested over time
- Chile
- Cuba
How they compare
Cuba currently reports 3,053 ha against 2,879 ha in Chile, a difference of 174 ha.
That makes Cuba's figure about 1.1 times Chile's.
The two have swapped places 5 times across 35 shared years of data; in 1990 it was Chile ahead.
Chile ranks 94th and Cuba ranks 92nd of 170 countries.
Cuba has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chile | Cuba | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,304 ha | 5,222 ha | 918.1 ha | Cuba |
| 2000s | 3,968 ha | 8,026 ha | 4,059 ha | Cuba |
| 2010s | 2,848 ha | 5,780 ha | 2,933 ha | Cuba |
| 2020s | 2,975 ha | 3,048 ha | 73.4 ha | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — area harvested, Chile or Cuba?
- Cuba, at 3,053 ha against 2,879 ha in Chile as of 2024.
- What is the difference in watermelons — area harvested between Chile and Cuba?
- 174 ha, with Cuba ahead.
- How many years of comparable data are there for Chile and Cuba?
- 35 years are reported by both, from 1990 to 2024.
- How do Chile and Cuba rank globally for watermelons — area harvested?
- Chile ranks 94th and Cuba ranks 92nd of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.