European Union (27) vs Niger: Watermelons — Area harvested

European Union (27)
63,916 ha
in 2024
Niger
26,001 ha
in 2024
European Union (27) rank
6th
Niger rank
18th

Watermelons — Area harvested over time

  • European Union (27)
  • Niger
050.0k100.0k150.0k196119922024

How they compare

European Union (27) currently reports 63,916 ha against 26,001 ha in Niger, a difference of 37,915 ha.

That makes European Union (27)'s figure about 2.5 times Niger's.

Across all 30 years both countries report, European Union (27) has been ahead every year.

European Union (27) ranks 6th and Niger ranks 18th of 10 groups.

European Union (27) has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade European Union (27) Niger Difference Ahead
1990s 125,432 ha 4,868 ha 120,564 ha European Union (27)
2000s 100,413 ha 4,155 ha 96,258 ha European Union (27)
2010s 78,750 ha 1,770 ha 76,979 ha European Union (27)
2020s 62,861 ha 14,343 ha 48,518 ha European Union (27)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — area harvested, European Union (27) or Niger?
European Union (27), at 63,916 ha against 26,001 ha in Niger as of 2024.
What is the difference in watermelons — area harvested between European Union (27) and Niger?
37,915 ha, with European Union (27) ahead.
How many years of comparable data are there for European Union (27) and Niger?
30 years are reported by both, from 1993 to 2024.
How do European Union (27) and Niger rank globally for watermelons — area harvested?
European Union (27) ranks 6th and Niger ranks 18th of 10 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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European Union (27) vs Niger: Watermelons — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://environment.statizoid.com/compare/watermelons-area-harvested/european-union-27/niger/

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About this data

Indicator
Watermelons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,161 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.