Greece vs Peru: Watermelons — Area harvested
Watermelons — Area harvested over time
- Greece
- Peru
How they compare
Greece currently reports 6,310 ha against 5,515 ha in Peru, a difference of 795 ha.
That makes Greece's figure about 1.1 times Peru's.
Across all 64 years both countries report, Greece has been ahead every year.
Greece ranks 46th and Peru ranks 49th of 131 countries.
Greece has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Greece | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 26,333 ha | 2,897 ha | 23,436 ha | Greece |
| 1970s | 24,088 ha | 2,616 ha | 21,472 ha | Greece |
| 1980s | 18,562 ha | 2,622 ha | 15,940 ha | Greece |
| 1990s | 17,962 ha | 2,922 ha | 15,040 ha | Greece |
| 2000s | 17,398 ha | 2,823 ha | 14,575 ha | Greece |
| 2010s | 12,383 ha | 3,626 ha | 8,757 ha | Greece |
| 2020s | 7,788 ha | 4,666 ha | 3,122 ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — area harvested, Greece or Peru?
- Greece, at 6,310 ha against 5,515 ha in Peru as of 2024.
- What is the difference in watermelons — area harvested between Greece and Peru?
- 795 ha, with Greece ahead.
- How many years of comparable data are there for Greece and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Greece and Peru rank globally for watermelons — area harvested?
- Greece ranks 46th and Peru ranks 49th of 131 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.