Hungary vs Israel: Watermelons — Area harvested

Hungary
3,680 ha
in 2024
Israel
3,884 ha
in 2024
Hungary rank
72nd
Israel rank
71st

Watermelons — Area harvested over time

  • Hungary
  • Israel
05.0k10.0k15.0k196119922024

How they compare

Israel currently reports 3,884 ha against 3,680 ha in Hungary, a difference of 204 ha.

That makes Israel's figure about 1.1 times Hungary's.

The two have swapped places 11 times across 64 shared years of data; in 1961 it was Hungary ahead.

Hungary ranks 72nd and Israel ranks 71st of 143 countries.

Across the 7 decades both report, Hungary averaged higher in 3 and Israel in 4.

Head to head by decade

Decade Hungary Israel Difference Ahead
1960s 11,195 ha 5,559 ha 5,636 ha Hungary
1970s 8,853 ha 7,204 ha 1,649 ha Hungary
1980s 11,611 ha 6,142 ha 5,469 ha Hungary
1990s 6,152 ha 14,708 ha 8,555 ha Israel
2000s 8,827 ha 12,213 ha 3,386 ha Israel
2010s 5,710 ha 6,751 ha 1,041 ha Israel
2020s 3,202 ha 4,334 ha 1,132 ha Israel

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — area harvested, Hungary or Israel?
Israel, at 3,884 ha against 3,680 ha in Hungary as of 2024.
What is the difference in watermelons — area harvested between Hungary and Israel?
204 ha, with Israel ahead.
How many years of comparable data are there for Hungary and Israel?
64 years are reported by both, from 1961 to 2024.
How do Hungary and Israel rank globally for watermelons — area harvested?
Hungary ranks 72nd and Israel ranks 71st of 143 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Watermelons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,161 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.