Indonesia vs Niger: Watermelons — Area harvested

Indonesia
31,158 ha
in 2024
Niger
26,001 ha
in 2024
Indonesia rank
20th
Niger rank
22nd

Watermelons — Area harvested over time

  • Indonesia
  • Niger
010.0k20.0k30.0k40.0k199020072024

How they compare

Indonesia currently reports 31,158 ha against 26,001 ha in Niger, a difference of 5,157 ha.

That makes Indonesia's figure about 1.2 times Niger's.

Across all 30 years both countries report, Indonesia has been ahead every year.

Indonesia ranks 20th and Niger ranks 22nd of 143 countries.

Indonesia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Indonesia Niger Difference Ahead
1990s 18,013 ha 4,868 ha 13,145 ha Indonesia
2000s 28,827 ha 4,155 ha 24,672 ha Indonesia
2010s 33,199 ha 1,770 ha 31,429 ha Indonesia
2020s 30,617 ha 14,343 ha 16,274 ha Indonesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — area harvested, Indonesia or Niger?
Indonesia, at 31,158 ha against 26,001 ha in Niger as of 2024.
What is the difference in watermelons — area harvested between Indonesia and Niger?
5,157 ha, with Indonesia ahead.
How many years of comparable data are there for Indonesia and Niger?
30 years are reported by both, from 1993 to 2024.
How do Indonesia and Niger rank globally for watermelons — area harvested?
Indonesia ranks 20th and Niger ranks 22nd of 143 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Watermelons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,161 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.