Net Food Importing Developing Countries (NFIDCs) vs Senegal: Watermelons — Area harvested

Net Food Importing Developing Countries (NFIDCs)
400,660 ha
in 2024
Senegal
92,607 ha
in 2024
Net Food Importing Developing Countries (NFIDCs) rank
5th
Senegal rank
6th

Watermelons — Area harvested over time

  • Net Food Importing Developing Countries (NFIDCs)
  • Senegal
0100.0k200.0k300.0k400.0k196119922024

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 400,660 ha against 92,607 ha in Senegal, a difference of 308,053 ha.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 4.3 times Senegal's.

Across all 38 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Net Food Importing Developing Countries (NFIDCs) ranks 5th and Senegal ranks 6th of 32 groups.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Net Food Importing Developing Countries (NFIDCs) Senegal Difference Ahead
1980s 155,584 ha 3,000 ha 152,584 ha Net Food Importing Developing Countries (NFIDCs)
1990s 186,051 ha 10,563 ha 175,488 ha Net Food Importing Developing Countries (NFIDCs)
2000s 239,147 ha 17,035 ha 222,113 ha Net Food Importing Developing Countries (NFIDCs)
2010s 288,359 ha 28,637 ha 259,723 ha Net Food Importing Developing Countries (NFIDCs)
2020s 400,561 ha 89,290 ha 311,271 ha Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — area harvested, Net Food Importing Developing Countries (NFIDCs) or Senegal?
Net Food Importing Developing Countries (NFIDCs), at 400,660 ha against 92,607 ha in Senegal as of 2024.
What is the difference in watermelons — area harvested between Net Food Importing Developing Countries (NFIDCs) and Senegal?
308,053 ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Net Food Importing Developing Countries (NFIDCs) and Senegal?
38 years are reported by both, from 1987 to 2024.
How do Net Food Importing Developing Countries (NFIDCs) and Senegal rank globally for watermelons — area harvested?
Net Food Importing Developing Countries (NFIDCs) ranks 5th and Senegal ranks 6th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Watermelons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,161 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.