Niger vs Saudi Arabia: Watermelons — Area harvested
Watermelons — Area harvested over time
- Niger
- Saudi Arabia
How they compare
Niger currently reports 26,001 ha against 23,648 ha in Saudi Arabia, a difference of 2,353 ha.
That makes Niger's figure about 1.1 times Saudi Arabia's.
The two have swapped places 3 times across 30 shared years of data; in 1993 it was Saudi Arabia ahead.
Niger ranks 29th and Saudi Arabia ranks 31st of 170 countries.
Saudi Arabia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Niger | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,868 ha | 23,078 ha | 18,210 ha | Saudi Arabia |
| 2000s | 4,155 ha | 16,987 ha | 12,832 ha | Saudi Arabia |
| 2010s | 1,770 ha | 24,247 ha | 22,477 ha | Saudi Arabia |
| 2020s | 14,343 ha | 23,758 ha | 9,415 ha | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — area harvested, Niger or Saudi Arabia?
- Niger, at 26,001 ha against 23,648 ha in Saudi Arabia as of 2024.
- What is the difference in watermelons — area harvested between Niger and Saudi Arabia?
- 2,353 ha, with Niger ahead.
- How many years of comparable data are there for Niger and Saudi Arabia?
- 30 years are reported by both, from 1993 to 2024.
- How do Niger and Saudi Arabia rank globally for watermelons — area harvested?
- Niger ranks 29th and Saudi Arabia ranks 31st of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.