North Macedonia vs Peru: Watermelons — Area harvested

North Macedonia
5,064 ha
in 2024
Peru
5,515 ha
in 2024
North Macedonia rank
63rd
Peru rank
60th

Watermelons — Area harvested over time

  • North Macedonia
  • Peru
2.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Peru currently reports 5,515 ha against 5,064 ha in North Macedonia, a difference of 451 ha.

That makes Peru's figure about 1.1 times North Macedonia's.

The two have swapped places 1 time across 33 shared years of data; in 1992 it was North Macedonia ahead.

North Macedonia ranks 63rd and Peru ranks 60th of 143 countries.

North Macedonia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade North Macedonia Peru Difference Ahead
1990s 8,722 ha 3,050 ha 5,672 ha North Macedonia
2000s 6,843 ha 2,823 ha 4,020 ha North Macedonia
2010s 5,525 ha 3,626 ha 1,898 ha North Macedonia
2020s 5,096 ha 4,666 ha 430.2 ha North Macedonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — area harvested, North Macedonia or Peru?
Peru, at 5,515 ha against 5,064 ha in North Macedonia as of 2024.
What is the difference in watermelons — area harvested between North Macedonia and Peru?
451 ha, with Peru ahead.
How many years of comparable data are there for North Macedonia and Peru?
33 years are reported by both, from 1992 to 2024.
How do North Macedonia and Peru rank globally for watermelons — area harvested?
North Macedonia ranks 63rd and Peru ranks 60th of 143 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Watermelons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,161 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.