Albania vs Cabo Verde: Watermelons — Gross per capita Production Index Number
Albania
125.07
in 2024
Cabo Verde
68.11
in 2024
Albania rank
28th
Cabo Verde rank
27th
Watermelons — Gross per capita Production Index Number over time
- Albania
- Cabo Verde
How they compare
Albania currently reports 125.07 against 68.11 in Cabo Verde, a difference of 56.96.
That makes Albania's figure about 1.8 times Cabo Verde's.
The two have swapped places 5 times across 36 shared years of data; in 1987 it was Cabo Verde ahead.
Albania ranks 28th and Cabo Verde ranks 27th of 109 countries.
Across the 5 decades both report, Albania averaged higher in 3 and Cabo Verde in 2.
Head to head by decade
| Decade | Albania | Cabo Verde | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 8.42 | 17.32 | 8.91 | Cabo Verde |
| 1990s | 69.41 | 9.69 | 59.72 | Albania |
| 2000s | 86.65 | 107.4 | 20.75 | Cabo Verde |
| 2010s | 100.25 | 95.84 | 4.42 | Albania |
| 2020s | 118.57 | 68.52 | 50.05 | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — gross per capita production index number, Albania or Cabo Verde?
- Albania, at 125.07 against 68.11 in Cabo Verde as of 2024.
- What is the difference in watermelons — gross per capita production index number between Albania and Cabo Verde?
- 56.96, with Albania ahead.
- How many years of comparable data are there for Albania and Cabo Verde?
- 36 years are reported by both, from 1987 to 2024.
- How do Albania and Cabo Verde rank globally for watermelons — gross per capita production index number?
- Albania ranks 28th and Cabo Verde ranks 27th of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.