Asia vs Montenegro: Watermelons — Gross per capita Production Index Number
Asia
94.15
in 2024
Montenegro
194.21
in 2024
Asia rank
9th
Montenegro rank
11th
Watermelons — Gross per capita Production Index Number over time
- Asia
- Montenegro
How they compare
Montenegro currently reports 194.21 against 94.15 in Asia, a difference of 100.06.
That makes Montenegro's figure about 2.1 times Asia's.
The two have swapped places 6 times across 19 shared years of data; in 2006 it was Montenegro ahead.
Asia ranks 9th and Montenegro ranks 11th of 16 groups.
Across the 3 decades both report, Asia averaged higher in 2 and Montenegro in 1.
Head to head by decade
| Decade | Asia | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 98.19 | 94.57 | 3.61 | Asia |
| 2010s | 98.05 | 85.06 | 13 | Asia |
| 2020s | 94.84 | 117.28 | 22.44 | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — gross per capita production index number, Asia or Montenegro?
- Montenegro, at 194.21 against 94.15 in Asia as of 2024.
- What is the difference in watermelons — gross per capita production index number between Asia and Montenegro?
- 100.06, with Montenegro ahead.
- How many years of comparable data are there for Asia and Montenegro?
- 19 years are reported by both, from 2006 to 2024.
- How do Asia and Montenegro rank globally for watermelons — gross per capita production index number?
- Asia ranks 9th and Montenegro ranks 11th of 16 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.