Caribbean vs Senegal: Watermelons — Gross per capita Production Index Number
Caribbean
297.36
in 2024
Senegal
430.62
in 2024
Caribbean rank
2nd
Senegal rank
4th
Watermelons — Gross per capita Production Index Number over time
- Caribbean
- Senegal
How they compare
Senegal currently reports 430.62 against 297.36 in Caribbean, a difference of 133.26.
That makes Senegal's figure about 1.4 times Caribbean's.
The two have swapped places 6 times across 38 shared years of data; in 1987 it was Senegal ahead.
Caribbean ranks 2nd and Senegal ranks 4th of 27 groups.
Senegal has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Caribbean | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 2.53 | 35.96 | 33.42 | Senegal |
| 1990s | 13.49 | 111.35 | 97.86 | Senegal |
| 2000s | 25.35 | 117.37 | 92.02 | Senegal |
| 2010s | 99.12 | 158.11 | 58.99 | Senegal |
| 2020s | 203.94 | 500.89 | 296.95 | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — gross per capita production index number, Caribbean or Senegal?
- Senegal, at 430.62 against 297.36 in Caribbean as of 2024.
- What is the difference in watermelons — gross per capita production index number between Caribbean and Senegal?
- 133.26, with Senegal ahead.
- How many years of comparable data are there for Caribbean and Senegal?
- 38 years are reported by both, from 1987 to 2024.
- How do Caribbean and Senegal rank globally for watermelons — gross per capita production index number?
- Caribbean ranks 2nd and Senegal ranks 4th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.