Dominican Republic vs Venezuela (Bolivarian Republic of): Watermelons — Gross per capita Production Index Number
Watermelons — Gross per capita Production Index Number over time
- Dominican Republic
- Venezuela (Bolivarian Republic of)
How they compare
Dominican Republic currently reports 363.81 against 100 in Venezuela (Bolivarian Republic of), a difference of 263.81.
That makes Dominican Republic's figure about 3.6 times Venezuela (Bolivarian Republic of)'s.
The two have swapped places 2 times across 5 shared years of data; in 2010 it was Venezuela (Bolivarian Republic of) ahead.
Dominican Republic ranks 6th and Venezuela (Bolivarian Republic of) ranks 7th of 109 countries.
Venezuela (Bolivarian Republic of) has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher watermelons — gross per capita production index number, Dominican Republic or Venezuela (Bolivarian Republic of)?
- Dominican Republic, at 363.81 against 100 in Venezuela (Bolivarian Republic of) as of 2024.
- What is the difference in watermelons — gross per capita production index number between Dominican Republic and Venezuela (Bolivarian Republic of)?
- 263.81, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Venezuela (Bolivarian Republic of)?
- 5 years are reported by both, from 2010 to 2014.
- How do Dominican Republic and Venezuela (Bolivarian Republic of) rank globally for watermelons — gross per capita production index number?
- Dominican Republic ranks 6th and Venezuela (Bolivarian Republic of) ranks 7th of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.