Eastern Africa vs Senegal: Watermelons — Gross per capita Production Index Number
Eastern Africa
153.03
in 2024
Senegal
430.62
in 2024
Eastern Africa rank
4th
Senegal rank
4th
Watermelons — Gross per capita Production Index Number over time
- Eastern Africa
- Senegal
How they compare
Senegal currently reports 430.62 against 153.03 in Eastern Africa, a difference of 277.59.
That makes Senegal's figure about 2.8 times Eastern Africa's.
The two have swapped places 4 times across 38 shared years of data; in 1987 it was Senegal ahead.
Eastern Africa ranks 4th and Senegal ranks 4th of 27 groups.
Senegal has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Eastern Africa | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 11.57 | 35.96 | 24.38 | Senegal |
| 1990s | 21.48 | 111.35 | 89.87 | Senegal |
| 2000s | 22.95 | 117.37 | 94.42 | Senegal |
| 2010s | 93.82 | 158.11 | 64.29 | Senegal |
| 2020s | 207.5 | 500.89 | 293.39 | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — gross per capita production index number, Eastern Africa or Senegal?
- Senegal, at 430.62 against 153.03 in Eastern Africa as of 2024.
- What is the difference in watermelons — gross per capita production index number between Eastern Africa and Senegal?
- 277.59, with Senegal ahead.
- How many years of comparable data are there for Eastern Africa and Senegal?
- 38 years are reported by both, from 1987 to 2024.
- How do Eastern Africa and Senegal rank globally for watermelons — gross per capita production index number?
- Eastern Africa ranks 4th and Senegal ranks 4th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.