Egypt vs Guatemala: Watermelons — Gross per capita Production Index Number
Egypt
35.26
in 2024
Guatemala
39.24
in 2024
Egypt rank
108th
Guatemala rank
107th
Watermelons — Gross per capita Production Index Number over time
- Egypt
- Guatemala
How they compare
Guatemala currently reports 39.24 against 35.26 in Egypt, a difference of 3.98.
That makes Guatemala's figure about 1.1 times Egypt's.
The two have swapped places 5 times across 45 shared years of data; in 1980 it was Egypt ahead.
Egypt ranks 108th and Guatemala ranks 107th of 109 countries.
Across the 5 decades both report, Egypt averaged higher in 3 and Guatemala in 2.
Head to head by decade
| Decade | Egypt | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 136.19 | 64.75 | 71.43 | Egypt |
| 1990s | 99.99 | 140.08 | 40.09 | Guatemala |
| 2000s | 123.87 | 46.95 | 76.92 | Egypt |
| 2010s | 93.58 | 79.75 | 13.83 | Egypt |
| 2020s | 45.91 | 77.8 | 31.89 | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — gross per capita production index number, Egypt or Guatemala?
- Guatemala, at 39.24 against 35.26 in Egypt as of 2024.
- What is the difference in watermelons — gross per capita production index number between Egypt and Guatemala?
- 3.98, with Guatemala ahead.
- How many years of comparable data are there for Egypt and Guatemala?
- 45 years are reported by both, from 1980 to 2024.
- How do Egypt and Guatemala rank globally for watermelons — gross per capita production index number?
- Egypt ranks 108th and Guatemala ranks 107th of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.