France vs Lebanon: Watermelons — Gross per capita Production Index Number
France
104.9
in 2017
Lebanon
105.8
in 2024
France rank
52nd
Lebanon rank
51st
Watermelons — Gross per capita Production Index Number over time
- France
- Lebanon
How they compare
Lebanon currently reports 105.8 against 104.9 in France, a difference of 0.9.
The two have swapped places 3 times across 57 shared years of data; in 1961 it was Lebanon ahead.
France ranks 52nd and Lebanon ranks 51st of 109 countries.
Lebanon has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | France | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 39.96 | 103.55 | 63.59 | Lebanon |
| 1970s | 35.79 | 100.57 | 64.78 | Lebanon |
| 1980s | 38.07 | 102.88 | 64.81 | Lebanon |
| 1990s | 80.15 | 222.9 | 142.74 | Lebanon |
| 2000s | 62.12 | 137.99 | 75.87 | Lebanon |
| 2010s | 98.98 | 118.34 | 19.36 | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — gross per capita production index number, France or Lebanon?
- Lebanon, at 105.8 against 104.9 in France as of 2024.
- What is the difference in watermelons — gross per capita production index number between France and Lebanon?
- 0.9, with Lebanon ahead.
- How many years of comparable data are there for France and Lebanon?
- 57 years are reported by both, from 1961 to 2017.
- How do France and Lebanon rank globally for watermelons — gross per capita production index number?
- France ranks 52nd and Lebanon ranks 51st of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.