Italy vs Mali: Watermelons — Gross per capita Production Index Number
Italy
115.9
in 2017
Mali
118.22
in 2024
Italy rank
36th
Mali rank
34th
Watermelons — Gross per capita Production Index Number over time
- Italy
- Mali
How they compare
Mali currently reports 118.22 against 115.9 in Italy, a difference of 2.32.
The two have swapped places 10 times across 57 shared years of data; in 1961 it was Italy ahead.
Italy ranks 36th and Mali ranks 34th of 109 countries.
Across the 6 decades both report, Italy averaged higher in 4 and Mali in 2.
Head to head by decade
| Decade | Italy | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 145.25 | 83.4 | 61.85 | Italy |
| 1970s | 169.99 | 116.6 | 53.4 | Italy |
| 1980s | 156.47 | 120.97 | 35.5 | Italy |
| 1990s | 133.03 | 128.71 | 4.32 | Italy |
| 2000s | 105.88 | 122.48 | 16.6 | Mali |
| 2010s | 96.34 | 117 | 20.66 | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — gross per capita production index number, Italy or Mali?
- Mali, at 118.22 against 115.9 in Italy as of 2024.
- What is the difference in watermelons — gross per capita production index number between Italy and Mali?
- 2.32, with Mali ahead.
- How many years of comparable data are there for Italy and Mali?
- 57 years are reported by both, from 1961 to 2017.
- How do Italy and Mali rank globally for watermelons — gross per capita production index number?
- Italy ranks 36th and Mali ranks 34th of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.