Japan vs New Zealand: Watermelons — Gross per capita Production Index Number
Japan
86
in 2024
New Zealand
84.59
in 2024
Japan rank
78th
New Zealand rank
81st
Watermelons — Gross per capita Production Index Number over time
- Japan
- New Zealand
How they compare
Japan currently reports 86 against 84.59 in New Zealand, a difference of 1.41.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Japan ahead.
Japan ranks 78th and New Zealand ranks 81st of 109 countries.
Across the 7 decades both report, Japan averaged higher in 6 and New Zealand in 1.
Head to head by decade
| Decade | Japan | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 318.5 | 25 | 293.5 | Japan |
| 1970s | 366.12 | 90.07 | 276.05 | Japan |
| 1980s | 264.21 | 160.32 | 103.89 | Japan |
| 1990s | 190.99 | 166.11 | 24.87 | Japan |
| 2000s | 135.01 | 116.62 | 18.39 | Japan |
| 2010s | 99.92 | 100.34 | 0.424 | New Zealand |
| 2020s | 90.31 | 85.57 | 4.74 | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — gross per capita production index number, Japan or New Zealand?
- Japan, at 86 against 84.59 in New Zealand as of 2024.
- What is the difference in watermelons — gross per capita production index number between Japan and New Zealand?
- 1.41, with Japan ahead.
- How many years of comparable data are there for Japan and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and New Zealand rank globally for watermelons — gross per capita production index number?
- Japan ranks 78th and New Zealand ranks 81st of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.