Jordan vs Morocco: Watermelons — Gross per capita Production Index Number
Jordan
46.71
in 2024
Morocco
49.44
in 2024
Jordan rank
104th
Morocco rank
102nd
Watermelons — Gross per capita Production Index Number over time
- Jordan
- Morocco
How they compare
Morocco currently reports 49.44 against 46.71 in Jordan, a difference of 2.73.
That makes Morocco's figure about 1.1 times Jordan's.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Jordan ahead.
Jordan ranks 104th and Morocco ranks 102nd of 109 countries.
Across the 7 decades both report, Jordan averaged higher in 6 and Morocco in 1.
Head to head by decade
| Decade | Jordan | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 476.58 | 43.99 | 432.59 | Jordan |
| 1970s | 125.71 | 43.34 | 82.37 | Jordan |
| 1980s | 154.28 | 61.45 | 92.83 | Jordan |
| 1990s | 162.38 | 57.27 | 105.11 | Jordan |
| 2000s | 101.5 | 96.02 | 5.48 | Jordan |
| 2010s | 102.18 | 98.62 | 3.56 | Jordan |
| 2020s | 71.51 | 86.64 | 15.13 | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — gross per capita production index number, Jordan or Morocco?
- Morocco, at 49.44 against 46.71 in Jordan as of 2024.
- What is the difference in watermelons — gross per capita production index number between Jordan and Morocco?
- 2.73, with Morocco ahead.
- How many years of comparable data are there for Jordan and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Jordan and Morocco rank globally for watermelons — gross per capita production index number?
- Jordan ranks 104th and Morocco ranks 102nd of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.