Kazakhstan vs Uzbekistan: Watermelons — Gross per capita Production Index Number
Kazakhstan
77.27
in 2024
Uzbekistan
78.56
in 2024
Kazakhstan rank
87th
Uzbekistan rank
86th
Watermelons — Gross per capita Production Index Number over time
- Kazakhstan
- Uzbekistan
How they compare
Uzbekistan currently reports 78.56 against 77.27 in Kazakhstan, a difference of 1.29.
The two have swapped places 10 times across 31 shared years of data; in 1994 it was Uzbekistan ahead.
Kazakhstan ranks 87th and Uzbekistan ranks 86th of 109 countries.
Across the 4 decades both report, Kazakhstan averaged higher in 3 and Uzbekistan in 1.
Head to head by decade
| Decade | Kazakhstan | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 23.05 | 33.8 | 10.75 | Uzbekistan |
| 2000s | 50.77 | 42.36 | 8.42 | Kazakhstan |
| 2010s | 95.43 | 87.01 | 8.42 | Kazakhstan |
| 2020s | 105.11 | 67.86 | 37.25 | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — gross per capita production index number, Kazakhstan or Uzbekistan?
- Uzbekistan, at 78.56 against 77.27 in Kazakhstan as of 2024.
- What is the difference in watermelons — gross per capita production index number between Kazakhstan and Uzbekistan?
- 1.29, with Uzbekistan ahead.
- How many years of comparable data are there for Kazakhstan and Uzbekistan?
- 31 years are reported by both, from 1994 to 2024.
- How do Kazakhstan and Uzbekistan rank globally for watermelons — gross per capita production index number?
- Kazakhstan ranks 87th and Uzbekistan ranks 86th of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.