Argentina vs Tonga: Watermelons — Gross Production Index Number
Argentina
99.17
in 2024
Tonga
97.35
in 2024
Argentina rank
72nd
Tonga rank
74th
Watermelons — Gross Production Index Number over time
- Argentina
- Tonga
How they compare
Argentina currently reports 99.17 against 97.35 in Tonga, a difference of 1.82.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 72nd and Tonga ranks 74th of 109 countries.
Across the 7 decades both report, Argentina averaged higher in 2 and Tonga in 5.
Head to head by decade
| Decade | Argentina | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 139.41 | 120.31 | 19.1 | Argentina |
| 1970s | 137.07 | 172.29 | 35.22 | Tonga |
| 1980s | 99.93 | 241.11 | 141.19 | Tonga |
| 1990s | 100.78 | 203.38 | 102.59 | Tonga |
| 2000s | 99.65 | 130.52 | 30.87 | Tonga |
| 2010s | 99.74 | 103.67 | 3.93 | Tonga |
| 2020s | 98.92 | 97.49 | 1.43 | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — gross production index number, Argentina or Tonga?
- Argentina, at 99.17 against 97.35 in Tonga as of 2024.
- What is the difference in watermelons — gross production index number between Argentina and Tonga?
- 1.82, with Argentina ahead.
- How many years of comparable data are there for Argentina and Tonga?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Tonga rank globally for watermelons — gross production index number?
- Argentina ranks 72nd and Tonga ranks 74th of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.