Bosnia and Herzegovina vs Serbia: Watermelons — Gross Production Index Number
Bosnia and Herzegovina
72.05
in 2024
Serbia
79.89
in 2024
Bosnia and Herzegovina rank
95th
Serbia rank
92nd
Watermelons — Gross Production Index Number over time
- Bosnia and Herzegovina
- Serbia
How they compare
Serbia currently reports 79.89 against 72.05 in Bosnia and Herzegovina, a difference of 7.84.
That makes Serbia's figure about 1.1 times Bosnia and Herzegovina's.
The two have swapped places 6 times across 19 shared years of data; in 2006 it was Serbia ahead.
Bosnia and Herzegovina ranks 95th and Serbia ranks 92nd of 109 countries.
Across the 3 decades both report, Bosnia and Herzegovina averaged higher in 1 and Serbia in 2.
Head to head by decade
| Decade | Bosnia and Herzegovina | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 72.9 | 104.27 | 31.37 | Serbia |
| 2010s | 94.5 | 95.36 | 0.856 | Serbia |
| 2020s | 94.15 | 71.81 | 22.34 | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — gross production index number, Bosnia and Herzegovina or Serbia?
- Serbia, at 79.89 against 72.05 in Bosnia and Herzegovina as of 2024.
- What is the difference in watermelons — gross production index number between Bosnia and Herzegovina and Serbia?
- 7.84, with Serbia ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Bosnia and Herzegovina and Serbia rank globally for watermelons — gross production index number?
- Bosnia and Herzegovina ranks 95th and Serbia ranks 92nd of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.