Bulgaria vs Europe: Watermelons — Gross Production Index Number
Bulgaria
180.97
in 2017
Europe
104.98
in 2024
Bulgaria rank
15th
Europe rank
16th
Watermelons — Gross Production Index Number over time
- Bulgaria
- Europe
How they compare
Bulgaria currently reports 180.97 against 104.98 in Europe, a difference of 75.99.
That makes Bulgaria's figure about 1.7 times Europe's.
The two have swapped places 6 times across 50 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 15th and Europe ranks 16th of 109 countries.
Bulgaria has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Bulgaria | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 504.88 | 89.16 | 415.72 | Bulgaria |
| 1970s | 499.53 | 106.74 | 392.79 | Bulgaria |
| 1980s | 467.78 | 129.3 | 338.48 | Bulgaria |
| 1990s | 498.96 | 105.34 | 393.61 | Bulgaria |
| 2000s | 213.28 | 88.65 | 124.63 | Bulgaria |
| 2010s | 112.44 | 99.89 | 12.55 | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — gross production index number, Bulgaria or Europe?
- Bulgaria, at 180.97 against 104.98 in Europe as of 2017.
- What is the difference in watermelons — gross production index number between Bulgaria and Europe?
- 75.99, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Europe?
- 50 years are reported by both, from 1961 to 2017.
- How do Bulgaria and Europe rank globally for watermelons — gross production index number?
- Bulgaria ranks 15th and Europe ranks 16th of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.