Cabo Verde vs Saint Kitts and Nevis: Watermelons — Gross Production Index Number
Watermelons — Gross Production Index Number over time
- Cabo Verde
- Saint Kitts and Nevis
How they compare
Saint Kitts and Nevis currently reports 140.05 against 69.77 in Cabo Verde, a difference of 70.28.
That makes Saint Kitts and Nevis's figure about 2.0 times Cabo Verde's.
The two have swapped places 10 times across 32 shared years of data; in 1993 it was Saint Kitts and Nevis ahead.
Cabo Verde ranks 27th and Saint Kitts and Nevis ranks 27th of 27 countries.
Across the 4 decades both report, Cabo Verde averaged higher in 1 and Saint Kitts and Nevis in 3.
Head to head by decade
| Decade | Cabo Verde | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7.46 | 67.02 | 59.56 | Saint Kitts and Nevis |
| 2000s | 101.45 | 88.22 | 13.23 | Cabo Verde |
| 2010s | 95.76 | 150.62 | 54.86 | Saint Kitts and Nevis |
| 2020s | 69.45 | 139.29 | 69.84 | Saint Kitts and Nevis |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — gross production index number, Cabo Verde or Saint Kitts and Nevis?
- Saint Kitts and Nevis, at 140.05 against 69.77 in Cabo Verde as of 2024.
- What is the difference in watermelons — gross production index number between Cabo Verde and Saint Kitts and Nevis?
- 70.28, with Saint Kitts and Nevis ahead.
- How many years of comparable data are there for Cabo Verde and Saint Kitts and Nevis?
- 32 years are reported by both, from 1993 to 2024.
- How do Cabo Verde and Saint Kitts and Nevis rank globally for watermelons — gross production index number?
- Cabo Verde ranks 27th and Saint Kitts and Nevis ranks 27th of 27 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.