Georgia vs Morocco: Watermelons — Gross Production Index Number
Georgia
50.93
in 2024
Morocco
54.5
in 2024
Georgia rank
103rd
Morocco rank
102nd
Watermelons — Gross Production Index Number over time
- Georgia
- Morocco
How they compare
Morocco currently reports 54.5 against 50.93 in Georgia, a difference of 3.57.
That makes Morocco's figure about 1.1 times Georgia's.
The two have swapped places 10 times across 31 shared years of data; in 1994 it was Morocco ahead.
Georgia ranks 103rd and Morocco ranks 102nd of 109 countries.
Across the 4 decades both report, Georgia averaged higher in 2 and Morocco in 2.
Head to head by decade
| Decade | Georgia | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 59.99 | 38.4 | 21.59 | Georgia |
| 2000s | 132.13 | 84.78 | 47.35 | Georgia |
| 2010s | 88.98 | 98.33 | 9.35 | Morocco |
| 2020s | 81.61 | 93.28 | 11.66 | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — gross production index number, Georgia or Morocco?
- Morocco, at 54.5 against 50.93 in Georgia as of 2024.
- What is the difference in watermelons — gross production index number between Georgia and Morocco?
- 3.57, with Morocco ahead.
- How many years of comparable data are there for Georgia and Morocco?
- 31 years are reported by both, from 1994 to 2024.
- How do Georgia and Morocco rank globally for watermelons — gross production index number?
- Georgia ranks 103rd and Morocco ranks 102nd of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.