Indonesia vs Republic of Korea: Watermelons — Gross Production Index Number
Watermelons — Gross Production Index Number over time
- Indonesia
- Republic of Korea
How they compare
Indonesia currently reports 73.82 against 70.25 in Republic of Korea, a difference of 3.57.
That makes Indonesia's figure about 1.1 times Republic of Korea's.
The two have swapped places 5 times across 35 shared years of data; in 1990 it was Republic of Korea ahead.
Indonesia ranks 94th and Republic of Korea ranks 96th of 109 countries.
Across the 4 decades both report, Indonesia averaged higher in 1 and Republic of Korea in 3.
Head to head by decade
| Decade | Indonesia | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 26.29 | 136.69 | 110.4 | Republic of Korea |
| 2000s | 61.52 | 133.98 | 72.46 | Republic of Korea |
| 2010s | 88.34 | 94.44 | 6.1 | Republic of Korea |
| 2020s | 76.15 | 74.57 | 1.58 | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — gross production index number, Indonesia or Republic of Korea?
- Indonesia, at 73.82 against 70.25 in Republic of Korea as of 2024.
- What is the difference in watermelons — gross production index number between Indonesia and Republic of Korea?
- 3.57, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Republic of Korea?
- 35 years are reported by both, from 1990 to 2024.
- How do Indonesia and Republic of Korea rank globally for watermelons — gross production index number?
- Indonesia ranks 94th and Republic of Korea ranks 96th of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.