Jamaica vs South Africa: Watermelons — Gross Production Index Number
Jamaica
128.12
in 2024
South Africa
124.33
in 2024
Jamaica rank
33rd
South Africa rank
34th
Watermelons — Gross Production Index Number over time
- Jamaica
- South Africa
How they compare
Jamaica currently reports 128.12 against 124.33 in South Africa, a difference of 3.79.
The two have swapped places 21 times across 64 shared years of data; in 1961 it was South Africa ahead.
Jamaica ranks 33rd and South Africa ranks 34th of 109 countries.
Across the 7 decades both report, Jamaica averaged higher in 2 and South Africa in 5.
Head to head by decade
| Decade | Jamaica | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.82 | 39.76 | 31.94 | South Africa |
| 1970s | 25.66 | 39.54 | 13.88 | South Africa |
| 1980s | 30.75 | 54.89 | 24.14 | South Africa |
| 1990s | 87.69 | 76.17 | 11.52 | Jamaica |
| 2000s | 81.67 | 87.36 | 5.7 | South Africa |
| 2010s | 103.25 | 112.66 | 9.4 | South Africa |
| 2020s | 125.01 | 100.66 | 24.35 | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — gross production index number, Jamaica or South Africa?
- Jamaica, at 128.12 against 124.33 in South Africa as of 2024.
- What is the difference in watermelons — gross production index number between Jamaica and South Africa?
- 3.79, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Jamaica and South Africa rank globally for watermelons — gross production index number?
- Jamaica ranks 33rd and South Africa ranks 34th of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.