North Macedonia vs Paraguay: Watermelons — Gross Production Index Number
North Macedonia
100.67
in 2024
Paraguay
101
in 2024
North Macedonia rank
67th
Paraguay rank
65th
Watermelons — Gross Production Index Number over time
- North Macedonia
- Paraguay
How they compare
Paraguay currently reports 101 against 100.67 in North Macedonia, a difference of 0.33.
The two have swapped places 8 times across 33 shared years of data; in 1992 it was Paraguay ahead.
North Macedonia ranks 67th and Paraguay ranks 65th of 109 countries.
Paraguay has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | North Macedonia | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 81.46 | 93.06 | 11.6 | Paraguay |
| 2000s | 96.43 | 98.64 | 2.21 | Paraguay |
| 2010s | 96.1 | 100.82 | 4.72 | Paraguay |
| 2020s | 93.76 | 101.15 | 7.39 | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — gross production index number, North Macedonia or Paraguay?
- Paraguay, at 101 against 100.67 in North Macedonia as of 2024.
- What is the difference in watermelons — gross production index number between North Macedonia and Paraguay?
- 0.33, with Paraguay ahead.
- How many years of comparable data are there for North Macedonia and Paraguay?
- 33 years are reported by both, from 1992 to 2024.
- How do North Macedonia and Paraguay rank globally for watermelons — gross production index number?
- North Macedonia ranks 67th and Paraguay ranks 65th of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.