Senegal vs Western Europe: Watermelons — Gross Production Index Number
Senegal
545.85
in 2024
Western Europe
147.14
in 2024
Senegal rank
4th
Western Europe rank
6th
Watermelons — Gross Production Index Number over time
- Senegal
- Western Europe
How they compare
Senegal currently reports 545.85 against 147.14 in Western Europe, a difference of 398.71.
That makes Senegal's figure about 3.7 times Western Europe's.
The two have swapped places 9 times across 38 shared years of data; in 1987 it was Western Europe ahead.
Senegal ranks 4th and Western Europe ranks 6th of 109 countries.
Across the 5 decades both report, Senegal averaged higher in 3 and Western Europe in 2.
Head to head by decade
| Decade | Senegal | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 18.03 | 49.09 | 31.06 | Western Europe |
| 1990s | 68.65 | 68.99 | 0.335 | Western Europe |
| 2000s | 89.58 | 59.29 | 30.29 | Senegal |
| 2010s | 164.47 | 97.87 | 66.6 | Senegal |
| 2020s | 603.23 | 151.12 | 452.11 | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — gross production index number, Senegal or Western Europe?
- Senegal, at 545.85 against 147.14 in Western Europe as of 2024.
- What is the difference in watermelons — gross production index number between Senegal and Western Europe?
- 398.71, with Senegal ahead.
- How many years of comparable data are there for Senegal and Western Europe?
- 38 years are reported by both, from 1987 to 2024.
- How do Senegal and Western Europe rank globally for watermelons — gross production index number?
- Senegal ranks 4th and Western Europe ranks 6th of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.