Turkmenistan vs Viet Nam: Watermelons — Gross Production Index Number
Turkmenistan
248.52
in 2024
Viet Nam
112.92
in 2024
Turkmenistan rank
9th
Viet Nam rank
6th
Watermelons — Gross Production Index Number over time
- Turkmenistan
- Viet Nam
How they compare
Turkmenistan currently reports 248.52 against 112.92 in Viet Nam, a difference of 135.6.
That makes Turkmenistan's figure about 2.2 times Viet Nam's.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Turkmenistan ahead.
Turkmenistan ranks 9th and Viet Nam ranks 6th of 109 countries.
Turkmenistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Turkmenistan | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 80.1 | 16.94 | 63.16 | Turkmenistan |
| 2000s | 94.76 | 34.52 | 60.23 | Turkmenistan |
| 2010s | 107.13 | 95.51 | 11.62 | Turkmenistan |
| 2020s | 221.92 | 116.8 | 105.13 | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — gross production index number, Turkmenistan or Viet Nam?
- Turkmenistan, at 248.52 against 112.92 in Viet Nam as of 2024.
- What is the difference in watermelons — gross production index number between Turkmenistan and Viet Nam?
- 135.6, with Turkmenistan ahead.
- How many years of comparable data are there for Turkmenistan and Viet Nam?
- 33 years are reported by both, from 1992 to 2024.
- How do Turkmenistan and Viet Nam rank globally for watermelons — gross production index number?
- Turkmenistan ranks 9th and Viet Nam ranks 6th of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.