Brazil vs Syrian Arab Republic: Watermelons — Production

Brazil
1.98 million t
in 2024
Syrian Arab Republic
207,686 t
in 2024
Brazil rank
6th
Syrian Arab Republic rank
8th

Watermelons — Production over time

  • Brazil
  • Syrian Arab Republic
0500.0k1.0M1.5M2.0M2.5M196119922024

How they compare

Brazil currently reports 1.98 million t against 207,686 t in Syrian Arab Republic, a difference of 1.77 million t.

That makes Brazil's figure about 9.5 times Syrian Arab Republic's.

The two have swapped places 9 times across 64 shared years of data; in 1961 it was Syrian Arab Republic ahead.

Brazil ranks 6th and Syrian Arab Republic ranks 8th of 131 countries.

Across the 7 decades both report, Brazil averaged higher in 4 and Syrian Arab Republic in 3.

Head to head by decade

Decade Brazil Syrian Arab Republic Difference Ahead
1960s 260,024 t 317,894 t 57,871 t Syrian Arab Republic
1970s 268,025 t 434,814 t 166,789 t Syrian Arab Republic
1980s 361,589 t 614,570 t 252,982 t Syrian Arab Republic
1990s 534,083 t 281,263 t 252,821 t Brazil
2000s 1.70 million t 526,971 t 1.17 million t Brazil
2010s 2.17 million t 315,546 t 1.86 million t Brazil
2020s 2.00 million t 303,668 t 1.70 million t Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — production, Brazil or Syrian Arab Republic?
Brazil, at 1.98 million t against 207,686 t in Syrian Arab Republic as of 2024.
What is the difference in watermelons — production between Brazil and Syrian Arab Republic?
1.77 million t, with Brazil ahead.
How many years of comparable data are there for Brazil and Syrian Arab Republic?
64 years are reported by both, from 1961 to 2024.
How do Brazil and Syrian Arab Republic rank globally for watermelons — production?
Brazil ranks 6th and Syrian Arab Republic ranks 8th of 131 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Syrian Arab Republic: Watermelons — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://environment.statizoid.com/compare/watermelons-production/brazil/syrian-arab-republic-2/

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About this data

Indicator
Watermelons — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,307 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.