Italy vs Kazakhstan: Watermelons — Production

Italy
723,590 t
in 2024
Kazakhstan
967,260 t
in 2024
Italy rank
20th
Kazakhstan rank
19th

Watermelons — Production over time

  • Italy
  • Kazakhstan
0500.0k1.0M1.5M196119922024

How they compare

Kazakhstan currently reports 967,260 t against 723,590 t in Italy, a difference of 243,670 t.

That makes Kazakhstan's figure about 1.3 times Italy's.

The two have swapped places 1 time across 33 shared years of data; in 1992 it was Italy ahead.

Italy ranks 20th and Kazakhstan ranks 19th of 143 countries.

Across the 4 decades both report, Italy averaged higher in 2 and Kazakhstan in 2.

Head to head by decade

Decade Italy Kazakhstan Difference Ahead
1990s 608,272 t 227,155 t 381,117 t Italy
2000s 503,409 t 494,287 t 9,122 t Italy
2010s 503,314 t 1.05 million t 546,466 t Kazakhstan
2020s 686,382 t 1.28 million t 591,944 t Kazakhstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — production, Italy or Kazakhstan?
Kazakhstan, at 967,260 t against 723,590 t in Italy as of 2024.
What is the difference in watermelons — production between Italy and Kazakhstan?
243,670 t, with Kazakhstan ahead.
How many years of comparable data are there for Italy and Kazakhstan?
33 years are reported by both, from 1992 to 2024.
How do Italy and Kazakhstan rank globally for watermelons — production?
Italy ranks 20th and Kazakhstan ranks 19th of 143 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Watermelons — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,307 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.