Italy vs Middle Africa: Watermelons — Production
Watermelons — Production over time
- Italy
- Middle Africa
How they compare
Italy currently reports 723,590 t against 112,157 t in Middle Africa, a difference of 611,433 t.
That makes Italy's figure about 6.5 times Middle Africa's.
Across all 35 years both countries report, Italy has been ahead every year.
Italy ranks 26th and Middle Africa ranks 27th of 170 countries.
Italy has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Italy | Middle Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 620,519 t | 14,649 t | 605,870 t | Italy |
| 2000s | 503,409 t | 32,678 t | 470,731 t | Italy |
| 2010s | 503,314 t | 65,924 t | 437,390 t | Italy |
| 2020s | 686,382 t | 104,469 t | 581,913 t | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — production, Italy or Middle Africa?
- Italy, at 723,590 t against 112,157 t in Middle Africa as of 2024.
- What is the difference in watermelons — production between Italy and Middle Africa?
- 611,433 t, with Italy ahead.
- How many years of comparable data are there for Italy and Middle Africa?
- 35 years are reported by both, from 1990 to 2024.
- How do Italy and Middle Africa rank globally for watermelons — production?
- Italy ranks 26th and Middle Africa ranks 27th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.