Jamaica vs Somalia: Watermelons — Production
Watermelons — Production over time
- Jamaica
- Somalia
How they compare
Jamaica currently reports 17,909 t against 11,415 t in Somalia, a difference of 6,494 t.
That makes Jamaica's figure about 1.6 times Somalia's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Jamaica ahead.
Jamaica ranks 111th and Somalia ranks 114th of 170 countries.
Across the 7 decades both report, Jamaica averaged higher in 5 and Somalia in 2.
Head to head by decade
| Decade | Jamaica | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,092 t | 0 t | 1,092 t | Jamaica |
| 1970s | 3,587 t | 0 t | 3,587 t | Jamaica |
| 1980s | 4,298 t | 7,600 t | 3,302 t | Somalia |
| 1990s | 12,257 t | 19,187 t | 6,930 t | Somalia |
| 2000s | 11,415 t | 9,434 t | 1,981 t | Jamaica |
| 2010s | 14,433 t | 3,556 t | 10,877 t | Jamaica |
| 2020s | 17,474 t | 4,667 t | 12,807 t | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — production, Jamaica or Somalia?
- Jamaica, at 17,909 t against 11,415 t in Somalia as of 2024.
- What is the difference in watermelons — production between Jamaica and Somalia?
- 6,494 t, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Somalia?
- 64 years are reported by both, from 1961 to 2024.
- How do Jamaica and Somalia rank globally for watermelons — production?
- Jamaica ranks 111th and Somalia ranks 114th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.