Mexico vs Senegal: Watermelons — Production
Watermelons — Production over time
- Mexico
- Senegal
How they compare
Senegal currently reports 1.36 million t against 1.27 million t in Mexico, a difference of 92,680 t.
That makes Senegal's figure about 1.1 times Mexico's.
The two have swapped places 3 times across 38 shared years of data; in 1987 it was Mexico ahead.
Mexico ranks 16th and Senegal ranks 14th of 170 countries.
Across the 5 decades both report, Mexico averaged higher in 4 and Senegal in 1.
Head to head by decade
| Decade | Mexico | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 486,244 t | 45,000 t | 441,244 t | Mexico |
| 1990s | 545,058 t | 171,358 t | 373,700 t | Mexico |
| 2000s | 993,882 t | 223,588 t | 770,293 t | Mexico |
| 2010s | 1.13 million t | 410,509 t | 723,654 t | Mexico |
| 2020s | 1.29 million t | 1.51 million t | 219,242 t | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — production, Mexico or Senegal?
- Senegal, at 1.36 million t against 1.27 million t in Mexico as of 2024.
- What is the difference in watermelons — production between Mexico and Senegal?
- 92,680 t, with Senegal ahead.
- How many years of comparable data are there for Mexico and Senegal?
- 38 years are reported by both, from 1987 to 2024.
- How do Mexico and Senegal rank globally for watermelons — production?
- Mexico ranks 16th and Senegal ranks 14th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.