Puerto Rico vs Slovakia: Watermelons — Production
Watermelons — Production over time
- Puerto Rico
- Slovakia
How they compare
Puerto Rico currently reports 6,628 t against 3,600 t in Slovakia, a difference of 3,028 t.
That makes Puerto Rico's figure about 1.8 times Slovakia's.
The two have swapped places 1 time across 22 shared years of data; in 2003 it was Slovakia ahead.
Puerto Rico ranks 119th and Slovakia ranks 121st of 170 countries.
Across the 3 decades both report, Puerto Rico averaged higher in 2 and Slovakia in 1.
Head to head by decade
| Decade | Puerto Rico | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,293 t | 6,885 t | 5,592 t | Slovakia |
| 2010s | 6,134 t | 2,705 t | 3,429 t | Puerto Rico |
| 2020s | 6,530 t | 4,148 t | 2,382 t | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — production, Puerto Rico or Slovakia?
- Puerto Rico, at 6,628 t against 3,600 t in Slovakia as of 2024.
- What is the difference in watermelons — production between Puerto Rico and Slovakia?
- 3,028 t, with Puerto Rico ahead.
- How many years of comparable data are there for Puerto Rico and Slovakia?
- 22 years are reported by both, from 2003 to 2024.
- How do Puerto Rico and Slovakia rank globally for watermelons — production?
- Puerto Rico ranks 119th and Slovakia ranks 121st of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.