Romania vs Zimbabwe: Watermelons — Production

Romania
130,350 t
in 2024
Zimbabwe
143,730 t
in 2024
Romania rank
60th
Zimbabwe rank
57th

Watermelons — Production over time

  • Romania
  • Zimbabwe
0200.0k400.0k600.0k800.0k199620102024

How they compare

Zimbabwe currently reports 143,730 t against 130,350 t in Romania, a difference of 13,380 t.

That makes Zimbabwe's figure about 1.1 times Romania's.

The two have swapped places 1 time across 6 shared years of data; in 2019 it was Romania ahead.

Romania ranks 60th and Zimbabwe ranks 57th of 143 countries.

Romania has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Romania Zimbabwe Difference Ahead
2010s 462,710 t 92,975 t 369,735 t Romania
2020s 196,730 t 156,108 t 40,622 t Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — production, Romania or Zimbabwe?
Zimbabwe, at 143,730 t against 130,350 t in Romania as of 2024.
What is the difference in watermelons — production between Romania and Zimbabwe?
13,380 t, with Zimbabwe ahead.
How many years of comparable data are there for Romania and Zimbabwe?
6 years are reported by both, from 2019 to 2024.
How do Romania and Zimbabwe rank globally for watermelons — production?
Romania ranks 60th and Zimbabwe ranks 57th of 143 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Watermelons — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,307 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.