Argentina vs Qatar: Watermelons — Yield
Watermelons — Yield over time
- Argentina
- Qatar
How they compare
Qatar currently reports 14,885 kg/ha against 13,929 kg/ha in Argentina, a difference of 956 kg/ha.
That makes Qatar's figure about 1.1 times Argentina's.
The two have swapped places 1 time across 48 shared years of data; in 1977 it was Argentina ahead.
Argentina ranks 98th and Qatar ranks 95th of 119 countries.
Argentina has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Argentina | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 13,629 kg/ha | 8,676 kg/ha | 4,953 kg/ha | Argentina |
| 1980s | 13,927 kg/ha | 9,662 kg/ha | 4,265 kg/ha | Argentina |
| 1990s | 13,794 kg/ha | 9,458 kg/ha | 4,336 kg/ha | Argentina |
| 2000s | 13,765 kg/ha | 9,619 kg/ha | 4,145 kg/ha | Argentina |
| 2010s | 13,905 kg/ha | 9,482 kg/ha | 4,422 kg/ha | Argentina |
| 2020s | 13,919 kg/ha | 12,616 kg/ha | 1,303 kg/ha | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Argentina or Qatar?
- Qatar, at 14,885 kg/ha against 13,929 kg/ha in Argentina as of 2024.
- What is the difference in watermelons — yield between Argentina and Qatar?
- 956 kg/ha, with Qatar ahead.
- How many years of comparable data are there for Argentina and Qatar?
- 48 years are reported by both, from 1977 to 2024.
- How do Argentina and Qatar rank globally for watermelons — yield?
- Argentina ranks 98th and Qatar ranks 95th of 119 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.