Australia vs Spain: Watermelons — Yield
Watermelons — Yield over time
- Australia
- Spain
How they compare
Spain currently reports 55,985 kg/ha against 49,435 kg/ha in Australia, a difference of 6,550 kg/ha.
That makes Spain's figure about 1.1 times Australia's.
Across all 64 years both countries report, Spain has been ahead every year.
Australia ranks 14th and Spain ranks 11th of 119 countries.
Spain has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,022 kg/ha | 12,895 kg/ha | 2,873 kg/ha | Spain |
| 1970s | 10,613 kg/ha | 16,044 kg/ha | 5,431 kg/ha | Spain |
| 1980s | 14,463 kg/ha | 20,327 kg/ha | 5,864 kg/ha | Spain |
| 1990s | 17,286 kg/ha | 30,387 kg/ha | 13,100 kg/ha | Spain |
| 2000s | 27,305 kg/ha | 43,941 kg/ha | 16,636 kg/ha | Spain |
| 2010s | 39,698 kg/ha | 50,383 kg/ha | 10,684 kg/ha | Spain |
| 2020s | 47,624 kg/ha | 55,775 kg/ha | 8,152 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Australia or Spain?
- Spain, at 55,985 kg/ha against 49,435 kg/ha in Australia as of 2024.
- What is the difference in watermelons — yield between Australia and Spain?
- 6,550 kg/ha, with Spain ahead.
- How many years of comparable data are there for Australia and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Spain rank globally for watermelons — yield?
- Australia ranks 14th and Spain ranks 11th of 119 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.