Australia vs Turkey: Watermelons — Yield
Watermelons — Yield over time
- Australia
- Turkey
How they compare
Turkey currently reports 50,548 kg/ha against 49,435 kg/ha in Australia, a difference of 1,113 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Turkey ahead.
Australia ranks 18th and Turkey ranks 16th of 158 countries.
Turkey has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,022 kg/ha | 15,982 kg/ha | 5,960 kg/ha | Turkey |
| 1970s | 10,613 kg/ha | 18,212 kg/ha | 7,598 kg/ha | Turkey |
| 1980s | 14,463 kg/ha | 22,874 kg/ha | 8,411 kg/ha | Turkey |
| 1990s | 17,286 kg/ha | 28,528 kg/ha | 11,241 kg/ha | Turkey |
| 2000s | 27,305 kg/ha | 34,240 kg/ha | 6,935 kg/ha | Turkey |
| 2010s | 39,698 kg/ha | 42,153 kg/ha | 2,455 kg/ha | Turkey |
| 2020s | 47,624 kg/ha | 48,715 kg/ha | 1,091 kg/ha | Turkey |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Australia or Turkey?
- Turkey, at 50,548 kg/ha against 49,435 kg/ha in Australia as of 2024.
- What is the difference in watermelons — yield between Australia and Turkey?
- 1,113 kg/ha, with Turkey ahead.
- How many years of comparable data are there for Australia and Turkey?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Turkey rank globally for watermelons — yield?
- Australia ranks 18th and Turkey ranks 16th of 158 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.