Brazil vs El Salvador: Watermelons — Yield
Watermelons — Yield over time
- Brazil
- El Salvador
How they compare
El Salvador currently reports 24,361 kg/ha against 23,757 kg/ha in Brazil, a difference of 604 kg/ha.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was El Salvador ahead.
Brazil ranks 82nd and El Salvador ranks 80th of 158 countries.
El Salvador has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Brazil | El Salvador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,218 kg/ha | 20,830 kg/ha | 18,611 kg/ha | El Salvador |
| 1970s | 3,182 kg/ha | 26,353 kg/ha | 23,171 kg/ha | El Salvador |
| 1980s | 4,908 kg/ha | 22,531 kg/ha | 17,623 kg/ha | El Salvador |
| 1990s | 7,151 kg/ha | 19,372 kg/ha | 12,221 kg/ha | El Salvador |
| 2000s | 19,781 kg/ha | 25,675 kg/ha | 5,894 kg/ha | El Salvador |
| 2010s | 22,541 kg/ha | 26,161 kg/ha | 3,620 kg/ha | El Salvador |
| 2020s | 22,827 kg/ha | 22,931 kg/ha | 104 kg/ha | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Brazil or El Salvador?
- El Salvador, at 24,361 kg/ha against 23,757 kg/ha in Brazil as of 2024.
- What is the difference in watermelons — yield between Brazil and El Salvador?
- 604 kg/ha, with El Salvador ahead.
- How many years of comparable data are there for Brazil and El Salvador?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and El Salvador rank globally for watermelons — yield?
- Brazil ranks 82nd and El Salvador ranks 80th of 158 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.