Colombia vs South Africa: Watermelons — Yield
Watermelons — Yield over time
- Colombia
- South Africa
How they compare
South Africa currently reports 16,468 kg/ha against 15,965 kg/ha in Colombia, a difference of 503 kg/ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 113th and South Africa ranks 111th of 158 countries.
Across the 7 decades both report, Colombia averaged higher in 5 and South Africa in 2.
Head to head by decade
| Decade | Colombia | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,803 kg/ha | 10,369 kg/ha | 5,433 kg/ha | Colombia |
| 1970s | 15,616 kg/ha | 10,495 kg/ha | 5,120 kg/ha | Colombia |
| 1980s | 14,803 kg/ha | 11,267 kg/ha | 3,536 kg/ha | Colombia |
| 1990s | 11,816 kg/ha | 13,192 kg/ha | 1,376 kg/ha | South Africa |
| 2000s | 11,950 kg/ha | 14,652 kg/ha | 2,702 kg/ha | South Africa |
| 2010s | 16,495 kg/ha | 15,664 kg/ha | 831.38 kg/ha | Colombia |
| 2020s | 17,151 kg/ha | 16,342 kg/ha | 809.34 kg/ha | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Colombia or South Africa?
- South Africa, at 16,468 kg/ha against 15,965 kg/ha in Colombia as of 2024.
- What is the difference in watermelons — yield between Colombia and South Africa?
- 503 kg/ha, with South Africa ahead.
- How many years of comparable data are there for Colombia and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and South Africa rank globally for watermelons — yield?
- Colombia ranks 113th and South Africa ranks 111th of 158 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.