Costa Rica vs Israel: Watermelons — Yield
Watermelons — Yield over time
- Costa Rica
- Israel
How they compare
Costa Rica currently reports 24,654 kg/ha against 23,861 kg/ha in Israel, a difference of 793 kg/ha.
The two have swapped places 6 times across 36 shared years of data; in 1989 it was Costa Rica ahead.
Costa Rica ranks 78th and Israel ranks 81st of 158 countries.
Costa Rica has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Costa Rica | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 22,222 kg/ha | 13,287 kg/ha | 8,936 kg/ha | Costa Rica |
| 1990s | 22,412 kg/ha | 15,749 kg/ha | 6,663 kg/ha | Costa Rica |
| 2000s | 37,300 kg/ha | 18,493 kg/ha | 18,806 kg/ha | Costa Rica |
| 2010s | 40,685 kg/ha | 15,693 kg/ha | 24,992 kg/ha | Costa Rica |
| 2020s | 29,225 kg/ha | 24,282 kg/ha | 4,943 kg/ha | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Costa Rica or Israel?
- Costa Rica, at 24,654 kg/ha against 23,861 kg/ha in Israel as of 2024.
- What is the difference in watermelons — yield between Costa Rica and Israel?
- 793 kg/ha, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Israel?
- 36 years are reported by both, from 1989 to 2024.
- How do Costa Rica and Israel rank globally for watermelons — yield?
- Costa Rica ranks 78th and Israel ranks 81st of 158 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.