Egypt vs Mexico: Watermelons — Yield

Egypt
33,209 kg/ha
in 2024
Mexico
32,876 kg/ha
in 2024
Egypt rank
41st
Mexico rank
42nd

Watermelons — Yield over time

  • Egypt
  • Mexico
10.0k20.0k30.0k40.0k196119922024

How they compare

Egypt currently reports 33,209 kg/ha against 32,876 kg/ha in Mexico, a difference of 333 kg/ha.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Egypt ahead.

Egypt ranks 41st and Mexico ranks 42nd of 131 countries.

Across the 7 decades both report, Egypt averaged higher in 6 and Mexico in 1.

Head to head by decade

Decade Egypt Mexico Difference Ahead
1960s 25,952 kg/ha 10,488 kg/ha 15,464 kg/ha Egypt
1970s 24,991 kg/ha 12,652 kg/ha 12,338 kg/ha Egypt
1980s 22,107 kg/ha 13,461 kg/ha 8,646 kg/ha Egypt
1990s 23,838 kg/ha 16,127 kg/ha 7,711 kg/ha Egypt
2000s 26,934 kg/ha 22,757 kg/ha 4,177 kg/ha Egypt
2010s 31,118 kg/ha 29,105 kg/ha 2,012 kg/ha Egypt
2020s 32,059 kg/ha 32,776 kg/ha 717 kg/ha Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — yield, Egypt or Mexico?
Egypt, at 33,209 kg/ha against 32,876 kg/ha in Mexico as of 2024.
What is the difference in watermelons — yield between Egypt and Mexico?
333 kg/ha, with Egypt ahead.
How many years of comparable data are there for Egypt and Mexico?
64 years are reported by both, from 1961 to 2024.
How do Egypt and Mexico rank globally for watermelons — yield?
Egypt ranks 41st and Mexico ranks 42nd of 131 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Watermelons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,944 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.